Simple, elegant, everyday‑beautiful — quintessential Love & Lemons breakfast.
Prep 5 min
Cook 0 min
Serves 1
Ingredients
- 2 slices whole‑grain or sourdough bread
- 2–3 tbsp almond butter
- 1 ripe pear, thinly sliced
- Lemon zest (freshly grated)
- Drizzle of honey or maple syrup
- Pinch of flaky sea salt
- Optional: chia seeds, hemp seeds, crushed pistachios
Instructions
- Toast bread until crisp and golden.
- Spread almond butter generously.
- Layer pear slices neatly on top.
- Add lemon zest for brightness.
- Drizzle honey/maple lightly.
- Finish with flaky salt and optional seeds.
Beauty Benefits
- Pear humectants hydrate the skin internally.
- Almond butter provides vitamin E → barrier repair + glow.
- Lemon zest boosts collagen production.
- Whole grains support steady energy and clearer complexion.
Health Benefits
- Fibre from pears supports digestion.
- Healthy fats from almond butter stabilize blood sugar.
- Lemon zest offers antioxidants and metabolic support.
- Whole‑grain toast provides sustained energy.
Historical Context
Fruit‑and‑nut‑butter toast has roots in California wellness cooking, where simple, whole ingredients are layered for nutrient density. Love & Lemons popularized the minimalist, citrus‑forward version — bright lemon zest, clean plating and seasonal fruit.
This pear toast reflects their signature aesthetic: simple, fresh, plant‑forward and visually clean.
Storage
- Best enjoyed immediately.
- If prepping ahead, slice pears and store with a squeeze of lemon for up to 24 hours.
- Toast and assemble just before serving to maintain crispness.
Substitutions
- Cashew butter for a creamier, sweeter profile.
- Peanut butter for a classic comfort twist.
- Apples instead of pears if out of season.
- Orange zest instead of lemon for a softer citrus note.
- Cinnamon sprinkled on top for warmth.
I’m Stacey Hobbs, thanks for reading Face by Stace! Until next time.
do you feel fabulous today?
Face by Stace 