Caramelized Onion, Apple & Pancetta Flatbread

Posted byStacey HobbsPosted inautumn, Beauty Benefits, WinterTags:, , , , , ,

Sweet apples, salty pancetta, and caramelized onions create a bold, cozy Autumn flatbread. It’s hearty, flavourful, and perfect for family pizza night — classic Recipe Critic comfort.

Servings: 4 Prep Time: 15 minutes Cook Time: 12 minutes

Ingredients

  • 1 flatbread
  • 1 apple, thinly sliced
  • ½ cup pancetta, cooked
  • 1 onion, sliced
  • 1 tbsp olive oil
  • ½ cup mozzarella
  • Pinch of salt

Instructions

  1. Preheat oven to 425°F (220°C).
  2. Caramelize onions in olive oil until golden.
  3. Brush flatbread with olive oil.
  4. Add onions, apple slices, pancetta, and mozzarella.
  5. Bake 10–12 minutes until crisp.

Storage

Best fresh.

Substitutions

  • Pancetta → Bacon
  • Apple → Pear
  • Mozzarella → Gruyère
Gourmet pizza topped with pear, bacon, cheese, and caramelized onions beside white wine
A gourmet pear, bacon, and cheese pizza is served with white wine in an intimate restaurant setting.

I’m Stacey Hobbs, thanks for reading Face by Stace! Until next time.
do you feel fabulous today?

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