Soft, delicate, and lightly spiced — these French madeleines get an Autumn twist with pumpkin purée and warm spices. Perfect for cozy afternoons, tea breaks, or a refined seasonal snack. Servings: 12 madeleines Prep Time: 10 minutes Cook Time: 10 minutes Ingredients 2 eggs ⅓ cup sugar ½ cup flour 2 tbsp pumpkin purée 2Continue reading “Pumpkin‑Spice Madeleines”
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