A soft, warmly spiced snack cake dotted with tart cranberries and topped with a golden, crackly sugar crust. Enjoy this cozy and simple recipe! Prep 15 minutes Cook 30–35 minutes Serves 9 square Ingredients 1 1/2 cups all‑purpose flour1 tsp baking powder1/2 tsp baking soda1 tsp ground cinnamon1/4 tsp ground nutmeg1/2 tsp salt1/2 cup unsaltedContinue reading “Preppy Kitchen Inspired: Cranberry Cinnamon Snack Cake”
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