A deeply moisturizing balm that softens dry cheeks, elbows and cuticles.
Ingredients
- 2 tbsp roasted butternut squash purée
- 1 tbsp shea butter (cold-pressed)
- 1 tsp jojoba oil
- 3 drops vitamin E oil
Instructions
- Blend squash purée until silky.
- Melt shea butter gently and stir in jojoba and vitamin E.
- Combine with squash and whisk until creamy.
- Chill 20 minutes to thicken.
Storage
Refrigerate 4–5 days. Stir before each use.
Substitution
Butternut squash → pumpkin Jojoba → sweet almond oil Shea butter → cocoa butter
Beauty Benefits
Butternut squash contains vitamin A, C, and hydrating polysaccharides that help reinforce the skin barrier. Shea butter provides occlusive protection against Autumn wind and dryness. Jojoba mimics the skin’s natural oils, making this balm ideal for dry, flaky areas.
I’m Stacey Hobbs, thanks for reading Face by Stace! Until next time.
do you feel fabulous today?
