Tag Archives: fall

Pear & Cinnamon Rizogalo (Greek Rice Pudding)

Rizogalo is one of Greece’s most beloved comfort desserts — creamy, lightly sweet and perfumed with cinnamon. This version folds in soft pear, adding natural sweetness and a delicate floral note that pairs beautifully with the warm spice. It’s cozy, nourishing, and deeply traditional, yet refreshed with your pear‑forward seasonal twist. Prep 10 minCook 35Continue reading “Pear & Cinnamon Rizogalo (Greek Rice Pudding)”

Pear & Walnut Autumn Salad (French Bistro Style): Pardon Your French Inspired

Pear & Walnut Autumn Salad (French Bistro Style) Light, elegant, bistro‑classic — perfect for a French countryside lunch.Soft French countryside elegance.Rustic French bistro elegance with seasonal glow Prep 15 minCook 0 minServes 2 Note: Best enjoyed immediately for peak freshness and texture. Ingredients 2 ripe pears, thinly sliced 4 cups mixed greens (frisée, arugula, or mâche) ½ cup toastedContinue reading “Pear & Walnut Autumn Salad (French Bistro Style): Pardon Your French Inspired”