Pear & Olive Oil Cake

This Pear & Olive Oil Cake is a rustic Greek‑Mediterranean dessert known for its moist crumb, fragrant olive oil base and naturally sweet fruit topping. The olive oil creates a tender texture while pears add floral sweetness and seasonal warmth. It’s simple, elegant and deeply rooted in traditional Greek home baking. Prep 15 min CookContinue reading “Pear & Olive Oil Cake”

Pear & Cinnamon Rizogalo (Greek Rice Pudding)

Rizogalo is one of Greece’s most beloved comfort desserts — creamy, lightly sweet and perfumed with cinnamon. This version folds in soft pear, adding natural sweetness and a delicate floral note that pairs beautifully with the warm spice. It’s cozy, nourishing, and deeply traditional, yet refreshed with your pear‑forward seasonal twist. Prep 10 minCook 35Continue reading “Pear & Cinnamon Rizogalo (Greek Rice Pudding)”