Leeks à la Grecque is one of those luxurious, elegant dishes that feels both ancient and modern. The leeks are gently simmered until tender, then cooled in a fragrant bath of olive oil, lemon, white wine, coriander seed and bay leaf. As they rest, they absorb the aromatics, becoming silky, citrus‑forward and delicately spiced. ServedContinue reading “Pardon Your French Inspired: Leeks à la Grecque”
Tag Archives: vegetable
Love & Lemons Inspired: Butternut Squash & Kale Salad
This salad is bright, fresh and deeply seasonal, which is exactly the kind of plant‑forward dish Love & Lemons is known for. Roasted butternut squash adds warmth and sweetness, while massaged kale brings a vibrant green base. Pomegranate seeds, pumpkin seeds and goat cheese add texture, colour, and creamy contrast. The maple‑Dijon dressing ties everythingContinue reading “Love & Lemons Inspired: Butternut Squash & Kale Salad”
